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Bronze/copper color, with orange core highlights. Very toasty, doughy, yeasty aroma at first that expands to include cocoa, brown sugar later on. Flavor profile is multilayered, caramelized onion-like, burnt, charcoal-like, toasty yet fruity. Superb blending of the highest order.
Voted BEST IN SHOW / BEST BLENDED SCOTCH -16 YEARS OLD AND OLDER
at 2017 SAN FRANCISCO WORLD SPIRITS COMPETITION
DOUBLE GOLD MEDALIST @ 2017 San Francisco World Spirits Competition